Of frankenfoods and golden rice - risks, rewards and realities of genetically modified foods
- Författare
- (Ed. by Frederick H. Buttel and Robert M. Goodman.)
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| Wisconsin academy of sciences, arts and letters | 2001 | USA, Madison | 147 sidor. |